| | Vol. 2 Issue 9 – The last spring weekend This coming week we officially start the summer season. So come by the farmers marketfor the last weekend of spring. The temperature should be perfect with highs in the upper 70s. Clear skies, light wind- all perfect for a market! We’ll be here from 9 until 1. This week we welcome Amnity Kitchen back to the market. Make sure you stop by for their fresh Thai food. If you’ve never tasted their Mango Sticky Rice- I highly recommend. 🙂 Upcoming events: July 2nd– Let’s celebrate the 4th of July a few days early at the market! More details to follow in the upcoming newsletters. This week’s vendors include: Roy and Arti’s Kitchen and Garden: Prepared Indonesian cuisine and vegetables Alcoba Coffee: Guatemalan coffee by the pound and by the cup Heavenly Created: Cupcakes, pies, cakes and hot dogs Unique Eats and Scents: Hand creams and preserves Christiane’s Designs: Knits for Babies and Adults Papered Perfection: Handcrafted note cards, albums Valencia’s Produce: Berries, flowers and herbs Waltz Family Farm: Meat, eggs and cheeses Crest Hill Bakery: Bread and desserts Inge’s Crochet Selections: Crochet made items Amnity Kitchen: Thai food, Spring Rolls and Mango Sticky Rice Calvert Farm: Produce and fruits A Little Pottery: Pottery Dicot Farm: Produce |
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MEET THE VENDOR: Papered Perfections |
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| Rebecca Suraci writes “I am an avid artist and scrapbooker who decided to make cards to make use of my scraps (typical). I started to like card making more and wished to expand my repertoire. The hand made albums came later when I decided I wanted to make hand-made very personal/sentimental gifts for others. The work became a hit among the Upper Marlboro social clubs and I started to make sales.” Personally, Rebecca’s first love is dance and is a former professional ballroom dancer/instructor. She continues to teach in-home private lessons for social dancing and loves it! Rebecca went to culinary school and specializes in baking and pastry. She loves animals and has 2 dogs and 2 parrots. She is an avid vegetarian and enjoy lifting weights. |
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